Red or white wine: which is better?
With confidence we may say that only natural wine is good for the health. But all depends on the situation. It is quite obvious that doctors give their preference to red wine. However, white wine is in something even more advantageous. For example, if red wine has more antioxidants, in white wine they are more effective, as they are less on the size and more easy penetrate into tissues.
But all the same red wines have more useful substances, especially those which were created from ripened grapes with a thick peel. Among such wines there are a lot of French and Chilean wines.
Red wine prevents clot formation, salutarily influences cardiovascular system. The mechanism is known: wine improves lipid exchange, promotes correct balance of lipoprotein in blood, suppressing development of an atherosclerosis. Besides it promotes to cholesterol balance, raising the content of good cholesterol and reducing amount of bad cholesterol. And also softens the tendency to reduction of arteries in stress situations, reduces blood pressure and increases diameter of blood vessels.