Cooking World

The main idea of owners of CHEDI MILAN restaurant became creation of the gastronomic project with complex and unfamiliar for Italians eastern philosophy and cuisine in fashionable capital of Italy, the city, which unites financial, commercial and cultural processes at the whole all Apennines.

In a metaphrase from Thai “chedi” means «spiritual monument». CHEDI is an embodiment of Buddha, the object of spiritual well-being and a constant part of the Buddhist philosophy esteeming such values, as balance and respect for diffirent cultures.

Asian style of service is an addition to eastern cuisine - respectfully cautious, but always faultless.

The passion to the East - is not a simple craze. The head-cook, the Buddhist by faith, has spent several years traveling through Asia. Along with aspiration to spiritual self-improvement he had also paid attention to interesting and unusual local recipes, products and components.

Chedi Milan is an international restaurant. Its menu contains numerous and various dishes of the Italian regions, but the main accent is made on the Asian cookery. Gastronomic traditions of India, Indonesia and Vietnam are especially fully represented.