Cooking World

Chewing candy, fruit candy, “chupa-chups”. They contain huge amount of sugar, chemical additives, dyes, substitutes and so on.

Chips, both corn and potato are very harmful for an organism. Chips are just the mix of carbohydrates and fat in an environment of dyes and substitutes. French-fried potatoes also won’t give you something useful.

Sweet aerated drinks - a mix of sugar, chemistry and gases to distribute faster harmful substances through an organism. Coca-cola, for example, is a remarkable means from a scale and rust. Aerated sweet drinks are harmful because of high sugar concentration. Therefore, having satisfied thirst with such fizzy water, you want to drink again in five minutes.

Bars of chocolate. These are huge amount of calories in a combination with the chemical additives, genetically modified products, dyes and aromatizers.

Sausages. Meat delicacies remain one of the most harmful products. They contain so-called latent fats (pork skin, bacon, internal fat), all this is veiled with aromatizers and substitutes of tastes. Many manufacturers of meat products use transgenes. So sausages, almost completely consist of transgenic soya.